Hibachi Noodles

Hibachi Noodles

Restaurant-quality hibachi noodles with crispy edges, tender centers, and a perfectly balanced savory-sweet sauce. This quick and easy recipe brings the theatrical flair of teppanyaki cooking into your kitchen, delivering addictive flavors in under 30 minutes without fancy equipment.

Source: recipepapa.com

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Ingredients

  • pound ramen noodles
  • tablespoons butter
  • tablespoons vegetable oil
  • ounces chicken breast or shrimp
  • large onion
  • medium zucchini
  • carrots
  • garlic cloves
  • tablespoons soy sauce
  • tablespoons oyster sauce
  • tablespoon sesame oil
  • tablespoon mirin
  • teaspoon white pepper
  • green onions
  • teaspoon sesame seeds

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