Chicken and Green Bean Stir-Fry
This recipe for Chicken and Green Bean Stir-Fry tastes just like the restaurant version.
- Time: 20 min
- Servings: 4
Source: Food Gardening Network
Ingredients
- For the chicken and marinade: 12 ounces boneless skinless chicken breasts or thi
- tablespoons water
- teaspoon soy sauce
- teaspoon sesame oil
- teaspoons cornstarch
- teaspoon vegetable oil
- For the rest of the dish: 1/2 cup chicken stock or water
- teaspoon sugar
- tablespoon soy sauce
- teaspoons dark soy sauce
- White pepper, to taste
- tablespoons vegetable oil, divided
- pound string beans, ends trimmed and cut in half
- garlic, sliced
- tablespoon Shaoxing wine