Stir-fried Bean Curd Skin with Vegetables
A simple and delicious stir-fry with bean curd skin and mixed vegetables.
- Time: 25 min
- Servings: 4
Source: Kabu-go.com.hk
Ingredients
- Bean curd skin
- Carrots
- Bell peppers
- Soy sauce
- Vegetable oil
- Garlic
- Sesame oil