Triple Chocolate Cake
This is serious sweet tooth stuff. First, we made the cake base out of eggs, sugar, melted butter, cocoa powder, and flour. Don't forget to separate the yolks from the egg whites! Then we filled this in a loaf form with multiple cream layers made from milk chocolate, white chocolate, dark chocolate, even more eggs, whipped cream, powdered sugar, and butter.
- Time: 230 min
- Servings: 4
Source: SoDelicious
Ingredients
- For the base
- egg yolks
- sugar
- egg whites
- teaspoon sugar
- ounces of melted butter
- teaspoon baking powder
- tablespoons of cocoa powder
- of flour
- For the sugar-egg mixture
- powdered sugar
- water
- eggs
- For the dark chocolate mixture
- ounce melted butter
- ounces of dark chocolate
- For the whipping cream
- ounces of heavy whipping cream
- tablespoon whipping cream stabilizer
- For the chocolate mixture
- ounces of milk chocolate
- ounces of white chocolate
- tablespoons of heavy whipping cream
- tablespoons of butter
- tablespoons of whipped cream