Ube Mochi Recipe
Ube mochi is tender, chewy and a delicious way to enjoy ube or purple yam. It’s very easy to make too! 1 bowl, less than 10 ingredients, done in less than an hour, happiness in every bite.
- Time: 120 min
- Servings: 36
Source: The Unlikely Baker®
Ingredients
- unsalted butter
- granulated sugar
- large eggs
- ube extract
- box Mochiko flour
- baking powder
- can evaporated milk
- can coconut milk