Maple Pecan Pie Recipe
Maple Pecan Pie is a delightful dessert that combines the rich flavors of maple syrup and crunchy pecans, perfect for any occasion.
- Time: 90 min
- Servings: 8
Source: recipes louna
Ingredients
- Pie Crust: 1 store-bought or homemade
- Maple Syrup: 1 cup
- Brown Sugar: 1 cup, packed
- Unsalted Butter: 1/2 cup, melted
- Eggs: 3 large
- Vanilla Extract: 1 teaspoon
- Salt: 1/4 teaspoon
- Pecans: 1 cup, halved or chopped
- Optional All-Purpose Flour: 1 tablespoon
- Optional Toasted Pecans: 1 cup
- Optional Spices: pinch of cinnamon or nutmeg
- Optional Chocolate Chips: 1 cup