Catalan octopus, potatoes and buffalo mozzarella
A recipe for Catalan octopus is given a modern twist by adding, in addition to the traditional potato, some fresh buffalo mozzarella.
- Time: 90 min
- Servings: 2
Source: MyItalian.Recipes
Ingredients
- Origan to taste
- buffalo mozzarella from Campania to taste
- grams of polyp, Fresh
- of balsamic vinegar
- potatoes to taste
- grams of sugar
- of cooking cream
- of milk
- grams of oil
- of broth
- soy sauce to taste
- salt to taste
- pepper to taste