Creamy Tomato Pasta with Garlic Shrimp
Creamy Tomato Pasta with Garlic Shrimp is a delicious dish that combines the flavors of rich, creamy tomato sauce with garlic-seasoned succulent shrimp. The combination of the tangy tomato sauce and the savory garlic taste is sure to leave a lasting impression on your taste buds. The pasta provides a soft, comforting texture to contrast the tender, juicy shrimp, making a perfect balanced dish.
- Time: 40 min
- Servings: 2
Source: Personal Chef Ana
Ingredients
- farfalle
- a pinch of salt
- olive oil
- yellow onion
- red bell pepper
- small tomatoes
- dry basil
- dry oregano
- salt
- Marinara sauce
- cream
- shrimps
- paprika
- chili flakes
- garlic cloves
- Grated Parmesan cheese
- freshly ground black pepper