Spiced Pineapple Tepache

The fermentation process not only helps keep your gut healthy, but it also boosts the vitamin content of the fruit! Since we already have a classic Tepache de piña recipe in our Fermentation Guide, here is a fun variation, with a ginger and clove infused version that is super warm and comforting. Prep time: 20 min Total time: 24h - 36h Yield: 4 servings Special equipment: A large glass jar; a cover for jar; a fine mesh strainer; glass bottles with lid for storage.

• Time: 44 min
• Servings: 4

Source: Bloom Cooking

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