Green Shakshuka Recipe
Give a healthy twist to the classic shakshuka with this green shakshuka recipe. A simple one-pan dish filled with Brussel sprouts, spinach and poached eggs. Make it for breakfast and enjoy a hearty and nutrient-packed meal.
- Time: 10 min
- Servings: 2
Source: NDTV Food
Ingredients
- Onion
- Garlic pods
- Spinach
- Brussel sprouts
- Eggs
- Salt and pepper
- Red chilli powder
- Spring onion