Southwestern Tofu Scramble Recipe
This dish is not only easy and quick to make but it caters to your taste buds. Made with tofu,fresh carrots and onion, this dish is delicious and healthy. You can add more chopped green chillies or red chilli powder to make it more spicy. Enjoy it for breakfast, lunch or dinner, this filling dish can be had plain or in accompaniment; serve it hot with pita bread as a starter in parties, use it as filling in tacos for the main course or eat it plain for breakfast.The golden hue of this dish is as pleasing as the flavour.
- Time: 13 min
- Servings: 8
Source: recipes.timesofindia.com
Ingredients
- grams tofu
- teaspoon pepper sauce
- garlic
- green onion
- tablespoon cilantro
- teaspoon cumin seeds ground
- small carrot
- Numbers red peppers
- teaspoon turmeric
- teaspoon virgin olive oil