Corned Beef Hash and Eggs with Sriracha
This diner favorite is made even more delicious with a drizzle of Creamy Sriracha Sauce!
- Servings: 4
Source: Operation In Touch
Ingredients
- olive oil, divided
- chopped onion
- frozen shredded hash browns
- ounces thickly sliced deli corned beef, chopped
- large eggs
- Hellmann’s® or Best Foods® Creamy Sriracha Sauce