Ravioli di segale a mezzaluna con spinaci ai pinoli e olio speciato
- Servings: 4
Source: Cucina Naturale
Ingredients
- Cipolla bianca
- Pinoli
- Spinaci
- Farina di segale
- Uovo
- Noce moscata
- Fior di sale
- Peperoncino
- Olio di oliva extra vergine
- Sale
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