Chicken and Salsa Wrap Recipe
Chicken and Salsa wrap is a delicious Mexican style snack recipe made from frozen sweet corn, salsa sauce, tortillas, lettuce and shredded chicken. It is an easy-to-make snack and ideal for office or school lunch. It's rich in protein as it has chicken in good quantity. Apart from being healthy, this wrap recipe is insanely delicious because of the salsa sauce. It adds a unique tangy flavour to this snack recipe. If you're a veggie lover, then you can add more vegetables of your choice. Baby corn, broccoli, onions and tomatoes will add a nice crunch to this recipe, if added. Wraps go really well when paired with some exotic dips, so pair them with dips of your choice. If you're having this as breakfast then wash it down with chilled glass of orange juice. They can easily be packed in a tiffin box and can also be carried on road trips and picnic as they are non-messy. Try it and relish the Mexican flavours!
- Time: 35 min
- Servings: 6
Source: recipes.timesofindia.com
Ingredients
- red peppers sliced
- cheese cubes grated
- salsa sauce
- tablespoon lime juice
- Numbers tortillas
- peas boiled,drained,shelled
- pinches salt
- dashes black pepper powdered
- handful lettuce loose-leaf cut into strips
- chicken boneless shredded,boiled
- grams frozen sweet corn boiled,drained