White Chicken Pulao Recipe
A nice blend of chicken and spices can awaken our sleeping taste buds even in the dead of the night, and what's better than having it with rice? Try this mouth-watering White Chicken Pulao recipe that has the flavours of whole and ground spices. We are sure you must have had several types of biryani and pulao, but we bet none of them tastes like this! It's the perfect dish for get-togethers and special occasions, something that will make everyone yearn for more and more. It's not a very challenging dish, ensuring that you can make a delicious meal in no time. All you need to prepare this amazing rice recipe is: boneless chicken, basmati rice, butter, milk and a melange of spices. It's unquestionably an aromatic experience that you wouldn't want to miss for sure!
- Time: 80 min
- Servings: 10
Source: recipes.timesofindia.com
Ingredients
- kilograms chicken
- Numbers green chilli
- teaspoon garlic paste
- teaspoon ginger paste
- bunch coriander leaves
- inch cinnamon stick
- As required salt
- grams butter
- rice
- water
- tablespoon lemon juice
- teaspoon white pepper powder
- Numbers clove
- Numbers black cardamom
- litre milk
- grams peas