Lily’s Stew Peas
Enjoy the rich, comforting flavors of a true Jamaican favorite with this traditional Stew Peas recipe. Made with tender red kidney beans, slow-cooked meat, aromatic...
Source: Recipes Jamaica
Ingredients
- pt Red Peas
- salted Lily’s Pig’s tail or cut up 1/2 lb salt beef stew
- minced Garlic
- Grated Fresh Ginger
- Whoel Pimento Berries
- whole Green Scotch bonnet pepper
- stalks Escallion
- sprig Thyme
- Coconut Milk
- Tomato ketchup
- Salt and pepper to taste