Lemon Crunch Coffee Cake

Lemon Crunch Coffee Cake

A tender yeast cake with a super topping - crunchy and lemony!

Source: Red Star® Yeast

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Ingredients

  • to 2 cups all-purpose flour
  • package or 2 1/4 teaspoons Red Star Active Dry Yeast
  • tablespoons granulated sugar
  • teaspoon table salt
  • buttermilk
  • water
  • tablespoons shortening
  • large egg
  • all-purpose flour
  • granulated sugar
  • chopped almonds
  • butter or margarine
  • teaspoon lemon rind
  • teaspoon vanilla

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