Light and Nourishing Gluten-Free Pasta Primavera

Light and Nourishing Gluten-Free Pasta Primavera

A light and wholesome Gluten-Free Pasta Primavera, inspired by Novak Djokovic’s preferred lunch. Ideal for a balanced midday meal that’s both nourishing and energizing.

Source: ReallyEats

Import to my cookbook

Ingredients

  • gluten-free quinoa
  • tablespoon olive oil
  • broccoli florets
  • cauliflower florets
  • arugula
  • red bell pepper
  • yellow bell pepper
  • Salt
  • Freshly ground black pepper
  • Fresh basil leaves
  • lemon zest

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