Get Your Kraut On: Oma’s Easy Sauerkraut Recipe
This traditional German sauerkraut recipe is my family's favorite … simple, tangy, and perfect with bratwurst or pork roast.
- Time: 35 min
- Servings: 4
Source: Just like Oma
Ingredients
- ounce jar sauerkraut, drained
- onion, chopped
- tablespoons oil, butter, or bacon drippings
- broth, white wine, apple juice, or water
- Salt and pepper, to taste
- tablespoons cornstarch
- juniper berries or 1 teaspoon caraway seeds
- apple, peeled and diced