Melting cheese burgers and potato wedges recipe
Instead of placing the cheese on top of your burger, why not cook it inside? Try it at your next BBQ to impress family and friends.
- Time: 60 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- grated mature Cheddar
- potatoes, each cut into 6 wedges
- A little sunflower oil or olive oil
- lean steak mince
- freshly chopped thyme
- of chilli flakes
- medium egg
- burger buns