West country potato hotpot recipe
This West country potato hotpot is packed full of tender potatoes, sweet apple, meaty bacon and plenty of flavour making it a great side dish
- Time: 130 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- A little butter or vegetable oil for greasing
- potatoes, peeled and thinly sliced
- onions, sliced
- medium cooking apples, peeled, cored and sliced
- unsmoked back or streaky bacon rashers, rind removed and cut into pieces
- mature Cheddar cheese, grated
- mixed dried herbs
- Salt and freshly ground black pepper
- dry cider