Scotch Egg
A scotch egg is a boiled egg that has been breaded, deep-fried or baked after being wrapped in sausage.
- Time: 35 min
- Servings: 4
Source: recipecrave.com
Ingredients
- as recipe 1 quart oil for frying
- as recipe 1 cup all-purpose flour
- as recipe 4 large eggs
- as recipe 4 large eggs, beaten
- as recipe 2 pounds bulk pork sausage
- as recipe 4 cups dried bread crumbs