Inchi kabin peranakan fried chicken
What is so special about this fried chicken is, it is fried twice!
- Time: 40 min
- Servings: 4
Source: en.petitchef.com
Ingredients
- chicken thighs, cut into small pieces
- teaspoon chilly powder
- teaspoon turmeric powder
- teaspoon brown sugar
- teaspoon cinnamon powder
- thick coconut milk
- teaspoon black pepper
- teaspoon fennel seeds
- teaspoon cumin
- shallots
- teaspoon salt