Sour Cream and Onion Smashed Potato Casserole Recipe
Welcome to a mouthwatering adventure with our Sour Cream and Onion Smashed Potato Casserole! This dish is perfect for gatherings, cozy dinners, or just a comforting weekday meal. Whether you're a fan of traditional potato casseroles or looking for a twist on a classic side, this recipe is bound to become a favorite. Let's dive into the world of rich, creamy potatoes with a burst of onion flavor!
Source: optimal recipes
Ingredients
- pounds russet potatoes, peeled and cut into 1-inch pieces
- sour cream
- whole milk
- unsalted butter, melted
- shredded cheddar cheese
- sliced green onions, plus more for garnish
- Salt and pepper to taste
- teaspoon garlic powder
- teaspoon paprika
- For a lighter version, use Greek yogurt instead of sour cream
- Use almond milk instead of whole milk for a dairy-free option
- Substitute vegan butter for unsalted butter to make it vegan-friendly