Traditional Moroccan Chicken Couscous Recipe Apricot Preserves
Moroccan chicken couscous combines aromatic spices with apricot preserves for a dish rich in sweet, savory, and warming flavors.
- Time: 60 min
- Servings: 6
Source: The Recipe Master
Ingredients
- Chicken thighs: 1 lb
- Olive oil: 2 tbsp
- Garlic: 2 cloves
- Onion: 1 large
- Cumin: 1 tsp
- Cinnamon: ½ tsp
- Paprika: 1 tsp
- Ground ginger: 1 tsp
- Couscous: 1 cup
- Chicken broth: 1 cup
- Apricot preserves: ½ cup
- Chickpeas: 1 cup
- Carrots: 2 large
- Zucchini: 1
- Salt and pepper: to taste
- Chopped fresh parsley: for garnish