Gluten-free Mushroom Burgers Recipe
Gluten-free Mushroom Burgers are a delicious and hearty main dish made with savory mushrooms and gluten-free ingredients, perfect for a healthy and satisfying meal.
- Time: 35 min
- Servings: 4
Source: Recipes Moms
Ingredients
- fresh mushrooms, finely chopped
- medium onion, finely diced
- garlic, minced
- gluten-free breadcrumbs
- egg
- shredded cheese
- tablespoon olive oil
- teaspoon dried thyme
- teaspoon salt
- teaspoon black pepper
- gluten-free burger buns, for serving
- lettuce, tomato slices, and your favorite toppings