Party Pinata Cupcakes

Party Pinata Cupcakes

I make Party Pinata Cupcakes with cake flour, baking powder, baking soda and a practical, tested order of steps. The recipe keeps the original timing, gives clear texture cues, and includes my storage notes so leftovers stay useful.

Source: Recipe Tweets

Import to my cookbook

Ingredients

  • cake flour
  • teaspoon baking powder
  • teaspoon baking soda
  • teaspoon salt
  • unsalted butter, room temperature
  • granulated sugar
  • large egg whites, at room temperature
  • teaspoons pure vanilla extract
  • full-fat sour cream, at room temperature
  • whole milk, at room temperature
  • rainbow sprinkles, for filling
  • confectioners sugar
  • heavy cream
  • salt, to taste

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