Chimichurri Sauce Recipe
Make this easy Argentinian Chimichurri sauce packed with fresh herbs, garlic, and spices, to complement your grilled steak, chicken, lamb, or fish, for the ultimate bright and zippy flavor everyone will enjoy.
- Time: 10 min
Source: Nourish and Enjoy
Ingredients
- Parsley, finely chopped
- Cilantro, finely chopped
- Shallot, finely diced
- Garlic, minced
- Red chili pepper, diced
- Extra virgin olive oil
- Red wine vinegar
- Oregano, dried
- Cumin
- Salt
- Black pepper, freshly ground