Reaper Madness
I was surprised to see that the Carolina Reaper pepper is no longer the hottest pepper in the world. In fact, there are some new varietals out there such as “Pepper X”, which are clocking in at around 3,000,000 Scoville units for an individual pepper…which is, quite a Lot. For me, this sauce was more of a tiny experiment, as I know that the Carolina Reaper pepper packs quite a punch. I tried to make (and would advise making) a smaller-sized batch of this particular sauce, as it was almo...
- Time: 25 min
Source: Bloom Cooking
Ingredients
- Carolina Reaper pepper, stems removed
- Habaneros, stems removed
- Jalapenos, stems removed
- Red Onion, peeled
- Pineapple
- fresh Strawberry, top removed
- Water
- Kosher salt
- White wine vinegar
- White granulated sugar