Peruvian-Style Grilled Chicken With Green Sauce Recipe
Przepis od Ben Bosch z Benny Crocker.
- Servings: 4
Source: Umami
Ingredients
- For the Sauce
- whole jalapeño chiles, roughly chopped
- tablespoon ají amarillo pepper paste
- fresh cilantro leaves
- medium cloves garlic
- mayonnaise
- sour cream
- teaspoons fresh juice from 1 lime
- teaspoon distilled white vinegar
- tablespoons extra-virgin olive oil
- Kosher salt and freshly ground black pepper
- For the Chicken
- whole chicken, 3 1/2 to 4 pounds
- teaspoons kosher salt
- tablespoons ground cumin
- tablespoons paprika
- teaspoon freshly ground black pepper
- medium cloves garlic, minced
- tablespoons white vinegar
- tablespoons vegetable or canola oil