Garlic Butter Venison Sirloin Tip
Use your sous vide cooker to make this fork tender venison roast that comes to the table at a nice medium-rare
- Time: 440 min
- Servings: 6
Source: Realtree Camo
Ingredients
- sirloin tip “football roast”
- sticks butter
- whole garlic cloves, peeled
- sprigs fresh rosemary
- tablespoons beef tallow or oil