Cottage Cheese Pancakes with Raisins in the Oven

Cottage cheese pancakes with raisins in the oven are a favourite breakfast. Cottage cheese is healthy (high in protein and rich in calcium) and filling (it keeps you full for a long time), and in this dessert form it is delicious – almost unnoticeable even to those who don't like plain cottage cheese. The whole thing takes about 50 minutes and makes 3 servings. It is a Ukrainian classic. Raisins and walnuts are the signature additions, though you can use other dried fruit or nuts. Baking them in the oven is healthier than frying – at 180°C for 20 minutes, with a brief sear in the skillet first for a golden colour. Serve them with melted chocolate, jam, or condensed milk for the children. A family-favourite breakfast.

• Time: 50 min
• Servings: 3

Source: recepty.mobi

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