Cauliflower and Mascarpone Soup Recipe
Cauliflower and Mascarpone Soup is a popular Continental recipe that you can prepare on a chilly winter evening. This low calorie soup recipe can be cooked on occasions like pot luck, game night and even a kitty party. Prepared using cauliflower, veg stock, butter, celery, onion, garlic, and mascarpone cheese; this appetizer recipe will be loved by your guests and they will be wanting more of it! Nothing could be better than this warm soup recipe on cold winter evenings along with garlic bread or even a baguette. Cheesy and buttery, you can cook this lip-smacking soup recipe for weekend brunch as well! Try this easy recipe and enjoy with your loved ones!Courtesy: Head Chef Mrinmoy Acharya, Ciclo Cafe, Gurugram
- Time: 25 min
- Servings: 2
Source: recipes.timesofindia.com
Ingredients
- grams cauliflower
- teaspoon onion
- teaspoon garlic
- teaspoon leek
- teaspoon celery
- mililitre veg stock
- teaspoon butter
- As required salt
- As required black pepper
- tablespoon virgin olive oil
- teaspoon mascarpone cheese