Sourdough Banana Bread Recipe
A soft and tender loaf with a light tang, ripe banana sweetness, and a moist crumb. This sourdough banana bread makes the perfect breakfast, snack, or bake and share treat.
- Time: 67 min
- Servings: 10
Source: The Recipe Master
Ingredients
- ripe mashed banana
- active sourdough starter
- brown sugar
- large eggs
- melted butter
- all purpose flour
- teaspoon baking powder
- teaspoon baking soda
- teaspoon cinnamon
- teaspoon fine salt
- teaspoon vanilla extract