Gorditas Recipe: A Step-by-Step Guide to Making Authentic Mexican Gorditas
Learn how to make authentic Mexican gorditas at home with ease! These fluffy corn cakes, made from masa harina, are perfect for stuffing with your favorite fillings, whether you're looking for vegetarian, vegan, or gluten-free options. Gorditas are versatile, satisfying, and steeped in tradition—a perfect addition to any meal.
- Time: 19 min
- Servings: 16
Source: All Food recipes
Ingredients
- masa harina
- to 2 cups warm water
- teaspoon salt