Caramel Butterfinger Snow Cookies - Easy Dessert Recipe
If you’re looking for the perfect treat to bring a touch of indulgence and fun to your holiday baking, Caramel Butterfinger Filled Snow Cookies are a must-try! These delightful cookies combine a buttery shortbread base, crunchy Butterfinger pieces, and gooey caramel centers, all dusted with a snowy layer of powdered sugar. Let’s dive into everything you need to know to bake the best batch of these irresistible cookies.
Source: optimal recipes
Ingredients
- unsalted butter, softened
- powdered sugar
- teaspoons vanilla extract
- all-purpose flour
- teaspoon salt
- crushed Butterfinger candy bars
- soft caramel candies, unwrapped
- For a gluten-free version, use almond flour or a 1:1 gluten-free baking flour
- Swap Butterfingers with chopped toffee or peanut brittle for a similar crunch
- Use dairy-free caramel and plant-based butter for a vegan option