Ravioli with Romesco Sauce

Ravioli with Romesco Sauce

Romesco sauce is a blend of nuts and red peppers that is blending into a smooth sauce. Easy to make and delicious tossed with four cheese ravioli.

Source: Buitoni

Import to my cookbook

Ingredients

  • toasted slivered almonds
  • jarred roasted red peppers
  • tomato sauce
  • tablespoons chopped flat leaf parsley
  • tablespoons champagne vinegar or cider vinegar
  • large clove garlic
  • teaspoon smoked paprika
  • teaspoon salt
  • teaspoon cayenne pepper
  • extra virgin olive oil
  • package BUITONI Refrigerated Four Cheese Ravioli
  • BUITONI Refrigerated Freshly Shredded Parmesan Cheese

Similar recipes

Latest recipes

Browse all recipes