Cranberry Muffins Recipe
These delightful cranberry muffins are bursting with bright, tart cranberries, lightly sweetened and tenderly crumbed for a perfect breakfast treat or snack. Easy to make and customizable, they’re sure to become a favorite.
- Time: 33 min
- Servings: 12
Source: The Recipe Master
Ingredients
- all-purpose flour
- teaspoon baking powder
- teaspoon baking soda
- teaspoon salt
- vegetable oil or melted butter
- sugar
- large eggs, room temperature
- plain Greek yogurt or plant-based yogurt
- Zest of 1 orange
- fresh or frozen cranberries
- teaspoon vanilla extract
- tablespoon turbinado sugar