The Juiciest Oven-Baked Pork Steak: A Simple Slow-Roasted Method
Master the secret to the juiciest oven-baked pork steak. This easy, one-pan method uses pork neck slow-roasted in a lager beer bath with bell peppers and garlic for a fork-tender finish that is never dry. A foolproof dinner for busy weeknights or Sunday family meals.
- Time: 150 min
- Servings: 4
Source: Timea's Kitchen
Ingredients
- pork neck
- pc yellow bell pepper
- pc green bell pepper
- garlic cloves
- beer
- sunflower oil
- sea salt
- ground pepper
- marjoram
- springs of thyme
- onion powder