Authentic Greek Fava Recipe with Pistachios and Caramelized Onions
Indulge in the rich flavors of Greece with our authentic fava recipe featuring the delightful combination of creamy fava beans, crunchy pistachios, and sweet caramelized onions. This Greek-inspired dish is not only easy to make but also bursting with flavor and texture. Whether you're hosting a gathering or simply craving a taste of Greece, this fava with pistachios and caramelized onions recipe is sure to become a favorite. Treat your taste buds to a culinary journey with this delectable appetizer or side dish that promises to satisfy and impress.
- Time: 65 min
- Servings: 4
Source: Recipiada
Ingredients
- Arosis Dry Fava
- medium size onions
- medim size carrots
- Iliada organic extra virgin olive oil
- salt
- pepper
- water
- squeezed lemons or ½ cup lemon juice
- blood orange squeezed
- Traditional Molasses
- brwon sugar