Easy Rhubarb Sheet Cake: Moist and Buttery
This Easy Rhubarb Sheet Cake is a moist rhubarb cake made from scratch. Use our budget swap table for ingredients. Ready in 2 hours and 5 minutes.
- Time: 125 min
- Servings: 10
Source: Crock Recipes
Ingredients
- all-purpose flour
- granulated sugar
- baking powder
- salt
- neutral oil
- large eggs
- whole milk
- pure vanilla extract
- fresh rhubarb, cut into 1/2 inch pieces
- cornstarch
- ground cinnamon