Methi Paratha Recipe
Methi paratha is traditional Indian flatbreads made with whole wheat flour, spices, fenugreek leaves and herbs. These are delicious, healthy, wholesome and make for a great breakfast.
- Time: 40 min
- Servings: 8
Source: Swasthi's Recipes
Ingredients
- whole wheat flour )
- methi leaves )
- teaspoon salt )
- to ½ teaspoon garam masala )
- teaspoon grated garlic
- teaspoon chilli powder
- teaspoon oil
- to 3 tablespoons ghee
- water )
- to 3 tablespoons yogurt )