Chinese Style Hot and Sour Soup Recipe
Discover the ultimate Chinese Style Hot and Sour Soup recipe! This dish is a perfect balance of tangy and spicy flavors, featuring silky tofu, tender mushrooms, and crunchy bamboo shoots. Ready in just 25 minutes, it’s a comforting meal for any time of the year.
- Time: 25 min
- Servings: 4
Source: Recipes easys
Ingredients
- Broth Base: 4 cups chicken or vegetable broth
- Vegetables: 1 cup sliced shiitake mushrooms, ½ cup julienned bamboo shoots, 1 me
- Protein: ½ cup firm tofu, cubed
- Flavorings: 2 tbsp soy sauce, 1 tbsp rice vinegar, ½ tsp sesame oil, ½ tsp white
- Thickening: 1 tbsp cornstarch mixed with 2 tbsp water
- Garnishes: 2 sliced green onions, fresh cilantro leaves