Black Bean and Sweet Potato Tostadas
Featuring sweet potatoes, these vibrant tostadas offer a perfect balance of sweet, savory and spicy. A vegetarian meal that is packed with color and flavor will be your next go-to dinner!
- Time: 30 min
- Servings: 6
Source: Bob Evans Farms
Ingredients
- Ounces Bob Evans Mashed Sweet Potatoes
- Teaspoons ground cumin
- Tostada shells
- Ounces canned black beans rinsed and drained
- frozen corn kernels
- shredded romaine lettuce
- Avocados pitted and sliced
- crumbled queso fresco
- Tablespoons chopped fresh cilantro
- Limes cut into wedges