Fruit Hand Pies with Sweet Almond Crust
Odense Almond Paste adds a firm texture and rich flavor to this sweet almond crust. It’s hearty and goes well with any fruit pie, especially hand pies. It’s the perfect picnic dessert. No forks or plates to bother with … just pick one up and go!
- Time: 117 min
- Servings: 20
Source: Odense Almond Paste & Marzipan
Ingredients
- all-purpose flour
- box Odense Almond Paste, diced small
- tablespoons sugar
- teaspoon salt
- sticks very cold butter,* diced small
- egg
- ice water, plus 1-2 tablespoons if needed
- teaspoon white or cider vinegar
- teaspoon vanilla extract
- Favorite pie filling, homemade or canned
- Sugar for sprinkling tops of pies
- *Normally pie crust calls for unsalted butter but with the addition of sugar and