Classic White Sandwich Bread Recipe
This sandwich bread recipe comes from a Mennonite bakery and makes the perfect homemade sandwich bread with a soft, buttery crust and a surreal, fluffy inside! Leftovers are great for croutons, bread crumbs, or Turkey Stuffing!
- Time: 105 min
- Servings: 3
Source: Alyona’s Cooking
Ingredients
- warm water )
- dry active yeast
- instant mashed potatoes
- bread flour
- sunflower oil
- salt
- organic cane sugar
- egg