Herb-stuffed Broiled Trout
Herb-stuffed Broiled Trout 4 Sundried Tomatoes In Olive Oil (deboned, butterflied, and head cut off)1/4 cup fresh ginger1/2 tsp sea salt1 tbsp Lemon Slices1
- Servings: 4
Source: Tri-Wellness
Ingredients
- trout
- Fresh lemon juice
- sea salt
- Extra virgin olive oil
- Fresh Mixed Herbs
- salt and pepper
- lemon wedges