Creamy Mushroom Pasta
A rich, umami-packed Italian pasta dish with golden-browned mushrooms, starchy fettuccine, and a velvety Parmesan-creamed sauce—all in 30 minutes and under 700 calories per serving.
- Time: 30 min
- Servings: 4
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Ingredients
- pasta
- tablespoon olive oil
- medium onion
- garlic
- mushrooms
- heavy cream
- Parmesan cheese
- teaspoon dried thyme
- tablespoon parsley
- Salt and black pepper