Blueberry Jam

Blueberry Jam

When it comes to canning, blueberries were my gateway fruit (although they didn't usher me through the doorway into the realm of canning preoccupation until I reached adulthood). Growing up, I'd often pick them with

Source: Food in Jars

Import to my cookbook

Ingredients

  • of smashed blueberries
  • sugar
  • tablespoons classic pectin powder
  • zest and juice of 1 lemon
  • teaspoon cinnamon
  • teaspoon grated nutmeg

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