Fish Dumplings in Shiitake-Ginger Broth (Paleo, AIP, GAPS, Wahls, Whole30)

Fish Dumplings in Shiitake-Ginger Broth (Paleo, AIP, GAPS, Wahls, Whole30)

130 delicious and creative paleo recipes, 100 of which are AIP-friendly!

Source: phoenixhelix.com

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Ingredients

  • skinless, white-fleshed fish fillets
  • fresh ginger, peeled and grated
  • fresh lemon juice
  • sea salt
  • filtered water
  • ounces shiitake mushrooms, stems cut off and chopped, and caps sliced thin
  • fresh ginger, peeled and coarsely chopped
  • garlic clove, smashed
  • cilantro sprigs
  • coconut aminos
  • fish sauce
  • small green onions, white and light green parts, cut lengthwise into thin strand
  • lacinato kale, cut lengthwise into thin strands
  • Lemon zest for garnish

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